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Tuesday, April 26, 2011

Chocolate Chip Toffee Bars Recipe

Hi Everyone, it's Lara here again. This afternoon I made the most delicious Chocolate Chip Toffee Bars this afternoon. Just thought I'd share the recipe with you. Enjoy !!



  • 2-1/2 cups all-purpose flour
  • 2/3 cup packed brown sugar
  • 3/4 cup cold butter
  • 1 egg
  • 1 cup chopped almonds
  • 2 cups (12 ounces) semisweet chocolate chips, divided
  • 1 can (14 ounces) sweetened condensed milk
  • 1-3/4 cups toffee bits, divided


  • In a large bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Add egg; mix well. Stir in almonds and 1-1/2 cups chocolate chips. Set aside 1-1/2 cups for topping. Press remaining mixture into a greased 13-in. x 9-in. baking pan.
  • Bake at 350° for 10 minutes. Pour milk over crust; sprinkle with 1-1/2 cups toffee bits, reserved topping and remaining chocolate chips. Bake 25-30 minutes longer or until lightly browned. Sprinkle with remaining toffee bits. Cool on a wire rack. Cut into bars. Yield: 3 dozen.

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